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How to Choose the Right Oven and Hob for Your Kitchen If you're in the market for an oven or hob that is new, we've got the dimensions, features and styles to fit your kitchen. Solid plate hobs can be simple to use and are durable. They feature metal plates with sealed surfaces that heat your cookware. They are ideal for flat-based products and can be cost-effective to run. Origins Ovens are kitchen appliances used to roast and bake food in households around the world. They are typically powered by gas or electricity with bottle gas models that are available in certain markets but ovens can additionally use other fuels like charcoal or wood. In many homes the oven is enclosed by a hob that food can be cooked. A hob is a burner that can be turned on and off. An oven is a sealed enclosure which heats food in the middle. The first ovens were massive brick and mud structures that contained fire to heat food. These ovens were used to bake bread, cook meat, and cooking other meals since they were able to hold heat and maintained a constant temperature. They were also able to be shared by family members. These open pits and ovens had three major flaws: they were dangerous due to the open flames and smoke as well as the use of a lot of fuel (wood) and were difficult to control heat and the cooking process. The solution was to make ovens look like fireplaces. They included a chimney to block off the fire, thus reducing its intensity and the amount of smoke. This made it easier to control. They were popular in the 16th and 17th centuries, and were commonly found in households that were wealthy enough to have a separate kitchen area with a chimney, as well as having more than one oven and fireplace. In the middle of the 19th century, European ovens were a popular feature in kitchens. This was largely due to the fact that the oven was an essential requirement. It was more secure and efficient to cook on an open fire or in a cauldron. It is also believed that the development and use of ovens coincided with changes in cooking methods and recipes, which led to a greater emphasis on meat and casseroles. It is worth noting that in certain recipes like those of Nigella, she will recommend placing a pot “on the hob” however this could be misleading because a hob is actually an actual British word that refers to stove top. The North American equivalent is a range or cooktop, so it can be confusing if you're not familiar with the British terminology. Functions The oven functions, also known as cooking modes, are preprogrammed options that control the oven's heating element and fan depending on your recipe. They are designed to help you cook food more efficiently and effectively while preserving flavour and texture. Ovens come with a traditional mode that cooks food from the top to the bottom. There is also a fan-assisted mode that makes use of an integrated fan to circulate the air around the oven, allowing for an even and faster heating. There are a myriad of types of ovens and hobs to choose from, and it's important to be aware of the different options to figure out the ones that are best for your requirements. A fan-assisted oven feature is perfect to cook a variety of foods. It heats up the oven more evenly than standard ovens and is ideal for grilling, baking and roasting. It is especially helpful for dishes like pizza and pie that require a quick crisp and clean finish. The Fan-Assisted setting has a zigzag at the top and a line at the bottom. It can save up to 40 percent of cooking time. Certain ovens have a grilling function that combines the heat from the bottom of the oven with that from the top to give your meals an amazing char. This is the perfect mode for kebabs made of meat or vegetables and can be identified by zigzag lines and straight lines, like Fan-Assisted. This type of oven is usually utilized on the bottom rack of the oven, so make careful to observe your oven's temperature settings to prevent overcooking. There are additional oven functions like proofing of pastry and bread slow cooking, proofing, and other things. These ovens are usually programmed to create a warm and controlled environment to facilitate the rise of dough and help your food to develop great flavor. Certain ovens have steam functions that are perfect for making healthy and nutritious meals. It adds a small amount of moisture to your food, which preserves tenderness and adds a delicate, rich taste to vegetables, poultry baked goods, and even custards. This feature is activated by placing water in the reservoir of your oven and then turning it on. Certain models can adjust the amount of steam depending on the temperature selected. Types There are many types of ovens and hobs that are available that range from traditional gas models to modern electric models. Choosing one that meets your requirements and preferences will make a significant difference in how easy it is to cook in your home. Look into features such as self-cleaning or smart capabilities. Gas ovens are a great fit in many kitchens and are a popular choice. They typically come with burners that have rings and an grate that the pans sit on which emits heat, making them easy to use. Gas hobs are also energy efficient and offer precise temperature control. This can help lower your energy bills. They may take longer to heat up than electric hobs and may be more difficult to clean with residue. Electric hobs come in a range of designs including ceramic and induction. Induction hobs can be slightly more expensive to purchase, but they are considered to be energy efficient because the hob generates heat only when you place a pot over it. They are also safe for children and are able to heat fairly quickly. They are also slow to cool down and don't heat up evenly. Plate hobs , which are also an essential in the kitchen, come with various cooking zones that are all electrically powered on an even surface. They are placed on top of the cabinets in your kitchen. They have a sleek, modern look that will complement the majority of kitchens. They aren't easy to clean since they have multiple cooking zones that have uneven heating and can leave burn marks on the surface if they are not cleaned properly. Built-in single ovens are the most commonly used type of oven and can be placed either under a stove or above the eye level in a built-in unit. When choosing an oven, consider the size of your family. They are usually large enough to accommodate a large dinner and come in a variety of sizes. They can also be found with additional options like a grill or a steam function. Installation It might be worthwhile hiring an electrician to set up the new oven for you or to replace an old one. This will ensure that the electrical circuit is properly installed and your new cooker is safe to use. A licensed electrician will be able to follow local regulations and ensure that the installation is in accordance with all applicable safety codes. Before you begin the process of installing your new electric oven and hob, you'll need all the required supplies and tools in your kitchen. These include wire nuts a screwdriver, electrical tape and a tester for electrical circuits and conduit. Make sure you check the electrical supply in your home to ensure it can handle the new electric hob and oven. The first step in the process of putting in a new stove and oven is to remove any old appliances. To accomplish this, locate the bolts or screws that hold the old appliance in place and then remove them carefully. After the old appliance has been removed from the area it must be cleaned and free of obstructions. Next the junction box must be mounted and connected to the electrical supply using conduit. This should be done according to the manufacturer's instructions as well as any relevant local regulations. After electrical connections are completed, the oven and hob can be lifted into place. The fitter will use the clips that came along with the hob to fix it and ensure that it's level with your work surface. Finally, the fitter will test the hob to ensure that it's functioning properly. It's best to hire a professional to install a gas hob and oven. Gas installation isn't quite as easy as plugging in a new electric oven. It requires the assistance of an CORGI registered engineer to connect the pipes. Installing a cooker hood is also an option to consider in the event that you don't already have one. This will allow air to circulate in your kitchen and is required by the Part F of Building Regulations.